Menu

Regular Dinner Menu, Tuesday - Saturday

Friday Night Takeout Menu

Perch Dinner $20.95 (Child's $18.25)

Haddock Dinner $20.95 Broiled $22.95

Child’s Haddock Dinner $17.95 Broiled $19.25

Shrimp Dinner $18.95, (Child's Shrimp $15.95)

Mini Seaf Platter $22.95 (Perch, Haddock, Shrimp, Scallops)

Seaf Platter $29.95 (Perch, Haddock, Frog, Pike, Scallops and Shrimp)

3 pc. Chicken Strips $9.25, 5 pc. $16.95

All Dinners Served with Coleslaw

Potato Choices: Baked, French Fries, Potato Salad or Twice Baked

Or Vegetable

Prices are Subject To Change.

Not responsible for steaks ordered well done. Steaks ordered rare/medium rare may be undercooked and will only be served on consumer request.Consumer Advisory: Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illness. Please be aware that our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy, and wheat). Before placing your order, please inform your server at the beginning of your visit if a person in your party has a food allergy or has a special dietary need. We will do our best to accommodate your needs.